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Broccoli Fritters

Broccoli Fritters 

2 cups broccoli, chopped finely

3 eggs

1 cup almond flour

1 cup cheddar cheese

1 teaspoon garlic powder

1/2 teaspoon dried oregano

salt/pepper to taste


Preheat over to 350 degrees.

In a microwave-safe bowl, steam the broccoli for about 3-4 minutes with a small amount of water.

In a separate bowl, mix eggs, almond flour, cheese and seasonings. Feel free to add any additional seasonings.

Drain the broccoli and rinse with cool water. Press out the additional water and mix into the almond flour mixture.

Line a sheet pan with parchment paper. With a spoon, form small fritters with the mixture. Bake for 15-20 minutes until golden brown. Serve immediately.


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